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USE & CAREKUMSUNG CAM
Use & Care
How to clean
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  • Use & Care

The three primary ways to care for kcook cookware are.

  • Season before first use.
  • Hand wash only.
  • Use only soft utensils.

Season inside of pan or pot before first use.

  • Hand wash in warm soapy water and dry thoroughly.
  • Lightly rub a small amount of cooking oil onto the non-stick surface.
  • Heat the pan or pot in 250-degree oven for 3 minutes and let cool.
  • Hand wash in warm soapy water and rinse.
  • Pan & Pot is ready for first use

Hand wash Only.

  • Dishwashing is not recommended. Harsh, caustic dishwasher detergents will leave unsightly white streaks on the exterior. If such streaking results from improper cleaning, these streaks will not be able to be completely removed.
    Streaks will not affect the performance of the cookware in any way.

Use Only soft or wooden Utensils.

  • The non-stick coating is extremely durable. In technical tests, it has an extremely long life even under use with metal utensils. However, as with most fine cookware, our official recommendations the manufacturer is to use only soft or wooden utensils when cooking. This way you will be sure of maximum long cooking life for your fine cookware.